fine asian cuisine beyond your expectations
Mr. Sam’s menu
fine asian cuisine in a nutshell
Good food is like music you can feel, colors you can smell and scent you can see. Use your senses and make memories at Mr. Sam Asian Bistro. Over the course of one evening you’ll travel with Mr. Sam on a culinary journey that honors the Asian cuisine, with dishes that excite the plate and fill the heart. Every dish is prepared with total passion and the utmost love. So discover your senses, enjoy exceptional food paired with exquisite wines and experience Mr. Sam.
Lekker eten is als muziek die je voelt, kleuren die je kunt ruiken en geur die je ziet. Gebruik al je zintuigen en maak nieuwe herinneringen bij Mr. Sam Asian Bistro. Gedurende jouw avond uit maak je met Mr. Sam een culinaire reis welke de Aziatische keuken eert met gerechten die beleving brengen op je bord en je hart vullen met voldoening. Ieder gerecht wordt bereid met complete passie en onuitputtelijke liefde. Dus ontdek jouw zintuigen, geniet van exceptioneel dineren in combinatie met uitzonderlijke wijnen en beleef Mr. Sam.
Oysters on ice
mr. sam’s oysters
Japanese vinaigrette • Togarashi • Yuzu pearls
mr. sam’s rockefeller oysters
Spinach • Hollandaise sauce • Chives
Mr. Sam’s sushi rolls
salmon truffle roll
Truffle • Catata flour • Chives
spicy aioli tuna roll
Gochujang • Aioli • Tempura crumble
ebi tempura roll
Torched salmon • Panko Prawn • Kimchi mayonnaise
flamed beef roll
Dry-aged mushroom • Truffle • Unagi dressing
crunchy veggie roll
Kimchi • Glassnoodles • Sweet soy • Tempura crumble
Small dishes
dry-aged mushroom salad
Cripsy lotus root • Truffle • Sesame dressing
steak tartare
Korean style • Nori • Yuzu nashi pear • Eggyolk
grilled scallops
Dashi beurre blanc • Parma ham • Cauliflower
miso gamba
Gamba unpeeled • Miso butter • Chives • Togarashi
korean squid
Gochujang • Pickled raddish • Catata flour • Kimchi mayonnaise
spicy szechuan gamba
Gamba peeled • Garlic • Onion • Szechuan pepper
nasu aubergine
Aubergine • Miso • Yuzu yoghurt • Wasabi avocado
grilled asparagus
Ponzu • Hollandaise sauce • Nori
yakitori skewers
Chicken thigh • Spring onion • Crispy chicken skin
porkbelly skewers
Porkbelly • Gochujang • Apple glaze
corn ribs
Parmesan • Aioli • Gochujang • Smoked pepper
black pepper beef
Tenderloin • Black pepper • Mushroom • Padron pepper
sticky iberico fingers
Boneless spareribs • Yuzu nashi pear • Cashewnuts
bumbu bali chicken
Chicken thigh • Bumbu bali sauce • Zucchini
malaysian lemongrass chicken
Grilled chicken thigh • Mango • Yuzu yogurt • Peanuts
silken tofu five spices
Japanese tofu • Five spices • Edamame
tuna tataki
Yellowfin tuna • Coconut vinaigrette • Daikon
thai curry seabass
Thai red curry • Pomegranate • Cauliflower • Lotus root
korean bbq beef shortrib
17h sous-vide cooked • Cauliflower • Padron pepper
Dim Sum
steamed ha kau
Tiger prawn • XO • Ponzu
japanese chicken gyoza
Chicken dumpling • Soy vinaigrette • Coriander
crispy shrimp dumpling
Deep fried tiger prawn • Kimchi mayonnaise
duck pancakes
Beijing duck • Crepes • Hoisin
Bites
edamame beans
Soybeans • Fleur de sel
chilli garlic edamame beans
Soybeans • Chilli • Garlic
padron pepper
Padron pepper • Shichimi
chicken kara age
Crunchy chicken thigh • Ginger • Kimchi mayonnaise
szechuan pickled cucumber
Pickled cucumber • Red onion • Szechuan chilli
Side dishes
steamed jasmin rice
Steamed jasmin rice • Black sesame
kickass house fried rice
Stir-fried rice • Sweet soy • Cashew nuts
udon noodles
Japanese noodles • Red onion • Edamame • Paksoi
sweet potato fries
Sweet potato fries • Truffle mayonnaise
Desserts
yuzu pannacotta
Yuzu mousse • Orange • Star anise
coconut crème brulée
Home-made crème brûlée • Madagascar vanilla • Coconut
chocolate soufflé
Vanille ijs • Rood fruit • Pure chocolade
pornstar scroppino
Lemon sorbet • Passionfruit • Vanilla infused vodka • Prosecco
espresso martini
Espresso • Kahlúa • Frangelico • Vodka
